Mackerel-fillets-with-sprouted-white-quinoa-grain
Click to enlarge
Previous product
Smoked-mackerel-medallions-with-olive-oil-and-maras-pink-salt
Smoked Mackerel Medallions with Maras Pink Salt
Back to products
Next product
Smoked-paiche-chunks-with-asparagus-artichokes-peppers
Smoked Paiche Chunks with Asparagus, Artichokes & Peppers

Mackerel Fillets with Sprouted White Quinoa Grain

Mackerel fillets with a side of slow cooked organic sprouted white quinoa grains, a touch of garlic, extra virgin olive oil, and Maras pink salt for superb taste.

Select ingredients: Mackerel (Scomber japonicus peruanus), organic sprouted quinoa, spring water, extra virgin olive oil, garlic, maras pink salt.

Ready-to-Eat ~ Ready-to-Share ~ Ready to Enjoy!

DOWNLOAD SALES SHEET

 

 

SKU: 7750310000599 Category:
Description

SAVORY

HEALTHY

SUSTAINABLE

Peru is one of the world’s top culinary destinations PERUVIAN HARVEST FRESH CATCH® offers years of appetizing traditions and mouthwatering seafood meals in an easy-to-open 6oz (170gr) can.

NUTRITIONAL INFORMATION

nutrition-facts-Mackerel-fillets-with-sprouted-white-quinoa-grain

Select Ingredients : Mackerel (Scomber japonicus peruanus), organic sprouted quinoa, spring water, extra virgin olive oil, garlic, maras pink salt.

SHELF LIFE

5 years – stored in a dark, cool and dry place, away from sources of heat

PRODUCT INFORMATION

INVENTORY CODE: PHFCMFQG
SKU No.: 7750310000599

MORE INFORMATION?

CONTACT US
Reviews (0)

Reviews

There are no reviews yet.

Be the first to review “Mackerel Fillets with Sprouted White Quinoa Grain”

Your email address will not be published. Required fields are marked *

Packaging Information
  • Net Weight: 6oz (170gr )
  • Peruvian Harvest Fresh Catch® comes packed in tin cans, free from heavy metals, histamines, chemicals or other contaminants, with an easy-open tab that cuts down on fuss.
  • Pallet: 60 cases (2,880 cans in total) fit in a 1.2m(L) x 1m (W) x 1.25m (H) Wooden Pallet.
  • Container Option 1: 20’ container containing 10 skids of 2880 cans (28,800 total)
  • Container Option 2: 40’ container containing 18 skids of 2880 cans (51,840 total)
  • Case 1: 8 individually boxed cans of Peruvian Harvest Fresh Catch® per Case ( 18cm(L) x 8.8cm (W) x 17cm (H) )
  • Case 2: 6 cases of 8 individually boxed cans of Peruvian Harvest Fresh Catch® ( 38cm(L) x 28cm (W) x 18cm (H) )

Related products

Smoked-mackerel-medallions-with-olive-oil-and-maras-pink-salt
Close

Smoked Mackerel Medallions with Maras Pink Salt

Mackerel Medallions traditionally smoked for 8 hours, bathed in extra virgin olive oil, with a pinch of Maras pink salt for a great flavour. Select ingredients: Naturally smoked mackerel (Scomber japonicus peruanus), extra virgin olive oil, maras pink salt.

Ready-to-Eat ~ Ready-to-Share ~ Ready to Enjoy!

DOWNLOAD SALES SHEET
   
Quick view
Smoked-paiche-chunks-with-asparagus-artichokes-peppers
Close

Smoked Paiche Chunks with Asparagus, Artichokes & Peppers

Paiche is a protected, exotic species from the Amazon of Peru. They are naturally raised in a controlled environment “fish farm”, ethically sourced and CITES® Certified. Our Paiche chunks are traditionally smoked for 8 hours and accompanied with a succulent blend of vegetables for an exquisite, fine and unforgettable taste. Select ingredients: Smoked Paiche, spring water, extra virgin olive oil, bell pepper, artichoke, asparagus, maras pink salt, black pepper.

Ready-to-Eat ~ Ready-to-Share ~ Ready to Enjoy!

DOWNLOAD SALES SHEET
   
Quick view
Mackerel-fillets-in-botija-purple-olive-sauce
Close

Mackerel Fillets in Botija Purple Olive Sauce

Mackerel fillets in a unique sauce with flavorful Botija Purple Olives, extra virgin olive oil, Maras Pink Salt and other spices for an incredible taste. Select ingredients: Mackerel (Scomber japonicus peruanus), spring water, botija purple olives, extra virgin olive oil, onion, garlic, maras pink salt, tapioca flour, black pepper.

Ready-to-Eat ~ Ready-to-Share ~ Ready to Enjoy!

DOWNLOAD SALES SHEET
   
Quick view
Mackerel Medallions in Peruvian Peper
Close

Mackerel Medallions in Peruvian Peper & Onion Marinade

Mackerel Medallions in a traditional "Escabeche" sauce, a delightful marinade made of Peruvian chilli peppers, onions, and unique spices. Select ingredients: Mackerel (Scomber japonicus peruanus), spring water, onions, vinegar, panca chilli, extra virgin olive oil, amarillo chilli, garlic, maras pink salt, tapioca flour, black pepper, oregano.

Ready-to-Eat ~ Ready-to-Share ~ Ready to Enjoy!

DOWNLOAD SALES SHEET
Quick view