Explore articles, studies and references that support the value, origin and nutritional profile of ingredients from Peru’s biodiversity.

Black, Purple and Yellow Maca Junin Peru
Article

Maca in Summary

15/07/2026

A concise overview of Maca, created as a summary page to present the most relevant information about the ingredient, including its origin, traditional...

Covers: Origin · Traditional uses · Nutritional profile · Key benefits

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Black, purple and yellow Maca
Article

Maca Root… Get the Facts!

Created by: Jorge Urena29/01/2016

An introduction to maca’s Andean origin, natural growing conditions and traditional processing, with practical guidance on assessing product quality through root color, taste,...

Covers: Maca origin and Junín Plateau · Maca root varieties and colour · Product quality and traceability · Traditional drying and processing

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Black, purple and yellow maca
Article

Meet your Royal Highness: The Maca Root from Peru

Created by: Jorge Urena29/01/2016

An overview of maca’s origin in Peru’s Junín Plateau, its traditional cultivation and processing, and the factors consumers can consider when evaluating product...

Covers: Maca origin and Junín Plateau · Maca root colours and varieties · Traditional cultivation and drying practices · Product quality and traceability

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About Maca
Article

What You Need to Know About Maca

December 2, 2007

A general educational document about the endocrine system and hormonal regulation, with sections addressing female and male menopause, fertility, hypothyroidism, osteoarthritis, and fibromyalgia....

Covers: Endocrine system · Hormonal regulation · Female menopause · Male menopause

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Article

Research on Maca

December 2, 2007

A general reference resource covering maca’s origin and species classification, botanical and reproductive aspects, uses and properties, and reference topics related to energy,...

Covers: Origin · Species classification · Botanical description · Reproductive biology

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Maca Research
Article

All About Maca

October 2, 2007

An introductory general-reading resource about maca. It presents maca’s origin and geographical context, ecology and agronomy, composition, comparative values, adaptogenic context, and traditional...

Covers: Origin & geography · Ecology & agronomy · Nutritional composition · Comparative values

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