
Insights & References
Explore articles, studies and references that support the value, origin and nutritional profile of ingredients from Peru’s biodiversity.
Maca in Summary
A concise overview of Maca, created as a summary page to present the most relevant information about the ingredient, including its origin, traditional context, composition and key points for Peru...
Covers: Origin · Traditional uses · Nutritional profile · Key benefits
Read moreMaca in Summary
A concise overview of Maca, created as a summary page to present the most relevant information about the ingredient, including its origin, traditional...
Covers: Origin · Traditional uses · Nutritional profile · Key benefits
Read moreCamu Camu in Summary
A concise overview of Camu Camu, created as a summary page to present the most relevant information about the ingredient, including its origin,...
Covers: Origin · Vitamin C · Nutritional profile · Key benefits
Read moreCacao in Summary
A concise overview of Cacao, created as a summary page to present the most relevant information about the ingredient, including its origin, traditional...
Covers: Origin · Traditional uses · Nutritional profile · Key benefits
Read moreYacon in Summary
A concise overview of Yacon, created as a summary page to present the most relevant information about the ingredient, including its origin, traditional...
Covers: Plant description · Habitat · Composition · FOS
Read morePurple Corn in Summary
A concise overview of Purple Corn, created as a summary page to present the most relevant information about the ingredient, including its origin,...
Covers: Origin · Anthocyanins · Nutritional profile · Key benefits
Read moreSacha Inchi in Summary
A concise overview of Sacha Inchi, created as a summary page to present the most relevant information about the ingredient, including its origin,...
Covers: Plant description · Omega fatty acids · Oil · Nutritional profile
Read more





